birthday cake shot recipe vanilla vodka
If you have no shaker put in glass one at a time starting with order listed but a shaker really is best for this shot. Sprinkle nonpareils on a plate.
Birthday Cake Shot Cake Shots Birthday Cake Shots Chocolate Cake Shot
Top with whipped cream and sprinkles and shoot.
. Dip each shot glass into the vanilla frosting. Oct 22 2015 - Bright pink shots that taste just like birthday cake. Shake up and pour into shot glass.
Dip martini glass in vanilla frosting and rim with fun and festive sprinkles. Place the shot glasses on a cookie sheet. I used my favorite cream cheese frosting but any kind will do Then in a cocktail shaker with ice add equal parts white chocolate liqueur I recommend Godiva and whipped vodka I recommend Pinnacle along with a splash of Frangelico.
This content is created and maintained by a third party and imported. Photo by Steven Baboun. Suck the lemon wedge and with the juice still.
To make a Birthday Cake Shot you start by rimming your shot glasses in frosting and then dipping them into sprinkles. Coat a wedge of lemon with sugar. In a cocktail shaker or large Mason jar mix together the remaining 12 teaspoon of food coloring with the vodka and liqueur.
Submit a Recipe Correction. Add the vanilla vodka and Frangelico hazelnut liqueur stir together. Stir until condensation forms on outside of glass.
This one is for a special birthdaySource. This ingredient shopping module is. Place the vanilla ice cream milk or half-and-half vanilla extract cake mix and vodka if using in a blender.
STEP TWO Strain into a shot glass. Have you ever had cake flavored vodka. Dip the rims of two shot glasses in chocolate frosting.
Add vodka white chocolate liqueur amaretto and cream. Dip the rim of a tall glass into the corn syrup shake off excess then dip in the sprinkles. 1 cup Cake vodka.
These boozy birthday cake shots are tiny but powerful and sure to set your birthday off right. Moisten the rim of a martini glass with honey. 1 ounce cake vodka 1 teaspoon dry white cake mix 12 ounce chocolate liqueur 12 ounce half and half Whipped cream.
14 cup Rainbow sprinkles. Strain vodka mixture into prepared glass. Ingredients For birthday cake shot.
Directions STEP ONE Mix ingredients in a cocktail shaker with ice. Then dip the shot glasses in the Rainbow Sprinkles. Ingredients Ice cubes 2 ounces cake-flavored vodka 1 ounce white chocolate liqueur Sweetened whipped cream Sprinkles.
Beer wine spirits. Slam back and enjoy. In a shot glass fill vodka and chocolate liqueur.
Pour corn syrup into a shallow dish and pour sprinkles into a second shallow dish. Pour vodka Frangelico chocolate liqueur cake mix and half and half into a shaker filled with ice. 1 cup Baileys irish cream or godiva white chocolate liqueur.
Dip the rims of 10 shot glasses in the frosting and sprinkles. Frost the rim of an old-fashioned glass with sugar and lemon. Hold glass upside down and dip rim into nonpareils.
GIF by Courtney Lewis Step 3. STEP THREE Add whipped cream and sprinkles. Place the shot glasses on a cookie sheet.
Vanilla frosting for rimming. Dry vanilla cake mix. In an ice filled shaker combine iced cake vodka whipped cream vodka and half and half.
Oct 22 2015 - Bright pink shots that taste just like birthday cake. Strain into prepared martini class. Place the Vanilla Frosting around the tops of the disposable shot glasses and dip the shot glasses in the rainbow sprinkles.
Fill a mixing glass or tumbler three-fourths full with ice. Lick the sugar rim shoot the mixture and bite a piece of lemon. Dunk glasses in sprinkles.
With a small ladle add the vodka mixture to the shot glasses. With a small ladle pour the Vodka mixture to the shot glasses and place the cookie sheet with the shot glasses in the refrigerator for at least 4 hours before serving. Liqueur vanilla vodka lemon sugar Brown Butter Vanilla Bean Mini Doughnuts KitchenAid unsalted butter heavy cream granulated sugar cake flour egg and 6 more.
Put in drink shaker may add some ice if you wish for it to be cold. 14 cup Betty crocker ready-to-spread vanilla frosting. 750-ml bottle sparkling rosé.
In a shot glass combine 1 part hazelnut liqueur and 1 part vodka.
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